Nowadays, customers consume meals that have transferred thousands of miles away from their producers. Whereas some people assume that it will be great for the environment and economy if people only consume locally produced food. There are benefits and drawbacks to this issue which I will explain in this essay.
One evident positive side to transporting item over a long distance is it would enable increasing the interests of customers by providing options of product variety. For instance, people can range fruits or vegetables which infrequently produced in their country, such as date palm is one fruit that comes from Saudi Arabia, which commonly preferred and bought in a fasting month even though rarely found in Indonesia. Furthermore, the other benefit is several people could obtain employment. In particular, the farmers have a prospect to expand globally their production and it leads to building a great overall economy by promoting good relations with countries, which helps international partnership and unity.
On the other hand, there are obvious disadvantages to importing meals. Firstly, imported foods are would able more popular than own local production. However, abundant people claim it has a good impact on economic development, paradoxically present the tight competition in which local businesses which offer more affordable products than imported. Therefore, this condition heads to any detrimental of regional enterprises. Secondly, the major excuse to overcome imports is the environmental cost. Currently, various food imports such as vegetables are transported thousands of miles, composing the product more expensive to purchase and raising pollution from exhausted fumes.
In summary, there are plus points to importing food that would produce great economic growth by drawing the interest people through offers multiple product options. However, maintaining local products should be prioritized to defend the existing regional business and conserve a healthy environment.
Nowadays, customers consume meals that have transferred thousands of miles away from their producers. Whereas
some
people
assume that it will be great for the environment and economy if
people
only
consume
locally
produced
food
. There are benefits and drawbacks to this issue which I will
explain
in this essay.
One evident
positive
side to transporting item over a long distance is it would enable increasing the interests of customers by providing options of
product
variety.
For instance
,
people
can range fruits or vegetables which
infrequently
produced in their country, such as date palm is one fruit that
comes
from Saudi Arabia, which
commonly
preferred and
bought
in a fasting month
even though
rarely found in Indonesia.
Furthermore
, the other benefit is several
people
could obtain employment.
In particular
, the farmers have a prospect to expand globally their production and it leads to building a great
overall
economy by promoting
good
relations with countries, which
helps
international partnership and unity.
On the other hand
, there are obvious disadvantages to importing meals.
Firstly
, imported
foods
are
would able
more popular than
own
local production.
However
, abundant
people
claim it has a
good
impact on economic development,
paradoxically
present the tight competition in which local businesses which offer more affordable
products
than imported.
Therefore
, this condition heads to any detrimental of regional enterprises.
Secondly
, the major excuse to overcome imports is the environmental cost.
Currently
, various
food
imports such as vegetables
are transported
thousands of miles, composing the
product
more expensive to
purchase
and raising pollution from exhausted fumes.
In summary, there are plus points to importing
food
that would produce great economic growth by drawing the interest
people
through offers multiple
product
options.
However
, maintaining local
products
should
be prioritized
to defend the existing regional business and conserve a healthy environment.