The advanced technology has a predominant impact on the standards of living of the society. Although, the agriculture sector is enriched with the innovations, a large amount of people on the planet is still suffering from appetite. The main culprits for this scenario, as well as the preventive actions are discussed in the following paragraphs.
To begin with, the major responsible factors for the above notion are the excessive use of chemicals in the farming and the unsustainable exploitation of the natural resources of the farmers. The advanced techniques of farming encourage many fraternities to use pesticides and chemical fertilizers. As a result, the quality and productivity of the soil have declined. Consequently, an exorbitant demand of food could not be fulfilled by such limited farming outputs, hence many people in the world are still lack of food. For instance, the survey conducted by agriculture scholars revealed that, the farmers in the developing countries are suffering from the minimal crop; due to excessive use of the chemicals in the field. Thus the vulnerable utilization of the chemicals and resources had reduced the productivity of the agriculture sector and scarcity of the food has raised.
However, to mitigate the amount of hunger in the society, the professionals have to conduct a few preventive steps. The regime should educate the farmers towards the usage of the technology wisely. This initiative will curb the problem of the soil degradation and cost of the farming. Moreover, the food storage management should be enhanced to have a negligible food wastage. For example, in India, every year, millions of tons of grains are becoming useless due to lack of storage management system. Thus, not only in production, but also the storage of the crop is important to eliminate the hunger from the society.
In conclusion, the food is the basic need of a layman; still a major section of the society is experiencing the extreme appetite. To fulfil the need of the people, farmers should use the technology along with the environmental concerns to have sustainable growth of the crop.
The advanced technology has a predominant impact on the standards of living of the society. Although, the agriculture sector
is enriched
with the innovations, a large amount of
people
on the planet is
still
suffering from appetite. The main culprits for this scenario,
as well
as the preventive actions
are discussed
in the following paragraphs.
To
begin
with, the major responsible factors for the above notion are the excessive
use
of
chemicals
in the
farming
and the unsustainable exploitation of the natural resources of the
farmers
. The advanced techniques of
farming
encourage
many
fraternities to
use
pesticides and
chemical
fertilizers.
As a result
, the quality and productivity of the soil have declined.
Consequently
, an exorbitant demand of
food
could not
be fulfilled
by such limited
farming
outputs,
hence
many
people
in the world are
still
lack of
food
.
For instance
, the survey conducted by agriculture scholars revealed that, the
farmers
in the
developing countries
are suffering from the minimal crop; due to excessive
use
of the
chemicals
in the field.
Thus
the vulnerable utilization of the
chemicals
and resources had
reduced
the productivity of the agriculture sector and scarcity of the
food
has raised.
However
, to mitigate the amount of hunger in the society, the professionals
have to
conduct a few preventive steps. The regime should educate the
farmers
towards the usage of the technology
wisely
. This initiative will curb the problem of the soil degradation and cost of the
farming
.
Moreover
, the
food
storage management should
be enhanced
to have a negligible
food
wastage.
For example
, in India, every year, millions of tons of grains are becoming useless due to lack of storage management system.
Thus
, not
only
in production,
but
also
the storage of the crop is
important
to eliminate the hunger from the society.
In conclusion
, the
food
is the basic need of a layman;
still
a major section of the society is experiencing the extreme appetite. To fulfil the need of the
people
,
farmers
should
use
the technology along with the environmental concerns to have sustainable growth of the crop.