In recent days, it has been an increasing concern that although technology enhances farming productivity rapidly, numerous people throughout the world still are still starving. There are various reasons why this problem has occurred and there are some solutions are proposed to solve this issue.
There are two main courses of the increasing quality famine in spite of agriculture advances. First and foremost, it is obvious that improving technologies of farming are not occurred in all nations. Specifically, most developed countries such as Amerian, China, Japan have great finance to construct system technologies which enhance productivity rapidly while developing countries such as nations in Africa can not be affordable to create or buy these machines. As a result, a number of foods belong to those who live in developed countries have a high living standard, in contrast, the percentage of starvation in poor nations still remains. Second, it is undeniable that a natural disaster has a negative influence on agriculture. Based on research, millions of crops are destroyed by a natural disaster every year. In Vietnam, many farmers lose all harvest crops and become poor because the frightfully unpredictable flood happened in one night.
However, there are some solutions recommended for tackling this issue. First, international organizations should have a policy to help developing countries. They should encourage developed countries share and exchange their experience their method of updating farming technologies to others. Henceforth, poor countries can find the best way to improve their productivity. Second, each nation should have methods to prevent the negative effect on agriculture such as planting trees and building hydroelectricity.
In conclusion, although various people still in the world go hungry, there are some solutions to deal with the problem.
In recent days, it has been an increasing concern that although
technology
enhances farming productivity
rapidly
, numerous
people
throughout the world
still
are
still
starving. There are various reasons why this problem has occurred and there are
some
solutions
are proposed
to solve this issue.
There are two main courses of the increasing quality famine
in spite of
agriculture advances.
First
and foremost, it is obvious that improving
technologies
of farming are not occurred in all
nations
.
Specifically
, most developed
countries
such as
Amerian
, China, Japan have great finance to construct system
technologies
which enhance productivity
rapidly
while developing
countries
such as
nations
in Africa can not be affordable to create or
buy
these machines.
As a result
, a number of foods belong to those who
live
in developed
countries
have a high living standard,
in contrast
, the percentage of starvation in poor
nations
still
remains. Second, it is undeniable that a natural disaster has a
negative
influence on agriculture. Based on research, millions of crops are
destroyed
by a natural disaster every year. In Vietnam,
many
farmers lose all harvest crops and become poor
because
the
frightfully
unpredictable flood happened in one night.
However
, there are
some
solutions recommended for tackling this issue.
First
, international organizations should have a policy to
help
developing
countries
. They should encourage developed
countries
share and exchange their experience their method of updating farming
technologies
to others. Henceforth, poor
countries
can find the best way to
improve
their productivity. Second, each
nation
should have methods to
prevent
the
negative
effect on agriculture such as planting trees and building hydroelectricity.
In conclusion
, although various
people
still
in the world go hungry, there are
some
solutions to deal with the problem.