The pie charts elucidate the ratio of food budget average Australian families spent for preparing foods at home and for dining in eateries in four decades. The line graph outlines the number of meals these Australian families ate in two types of restaurants between 1970 and 2010. As is observed, Australians’ budget for outdoor meals increased overwhelmingly over the decades and fast food meals were more popular than that of sit-down restaurants among them.
The data suggest that preparing food at home in Australia was the main trend in 1980 and only 15% food fund were spent to dine outside but the spending ratio to have restaurant meals increased to 35% next decades. In 2000, average Australians spent exactly half of their food budget to eat at bistros. Interestingly they spend sixth-tenth of their budget to enjoy restaurant foods in 2010 which was exactly four times higher than that of 1980.
The table data indicates that an Australian ate around 40 restaurant meals in 1970 of which 20 was fast food meals. Over the period, people started having more restaurant meals and fast food became highly popular with almost 120 intakes in 2010 against just over 60 sit-down restaurant meals.
The pie charts elucidate the ratio of
food
budget
average Australian families spent for preparing
foods
at home and for dining in eateries in four decades. The line graph outlines the number of
meals
these Australian families
ate
in two types of
restaurants
between 1970 and 2010. As
is observed
, Australians’
budget
for outdoor
meals
increased
overwhelmingly
over the decades and
fast
food
meals
were more popular than that of sit-down
restaurants
among them.
The data suggest that preparing
food
at home in Australia was the main trend in 1980 and
only
15%
food
fund
were spent
to dine outside
but
the spending ratio to have
restaurant
meals
increased to 35%
next
decades. In 2000, average Australians spent exactly half of their
food
budget
to eat at bistros.
Interestingly
they spend sixth-tenth of their
budget
to enjoy
restaurant
foods
in 2010 which was exactly four times higher than that of 1980.
The table data indicates that an Australian
ate
around 40
restaurant
meals
in 1970 of which 20 was
fast
food
meals
. Over the period,
people
started
having more
restaurant
meals
and
fast
food
became
highly
popular with almost 120 intakes in 2010 against
just
over 60 sit-down
restaurant
meals
.
1Linking words, meeting the goal of 7 or more
30Repeated words, meeting the goal of 3 or fewer
0Mistakes