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The charts below show the percentage of food budget the average family spent on restaurant meals in different years. The graph shows the number of meals eaten in fast food restaurants and sit-down restaurants. v.3

The charts below show the percentage of food budget the average family spent on restaurant meals in different years. The graph shows the number of meals eaten in fast food restaurants and sit-down restaurants. v. 3
The illustration demonstrates how people’s tendency to have outside meals augmented between 1970 and 2000 and the ratio of food budget they spent on homemade food and restaurant meals. Generally speaking, people ate a higher number of outside meals over the time and their spending on that increased noticeably. As can be seen, people spend one-tenth of their food budget to dine outside in 1970 and had around 40 meals outside the home of which 20 meals were taken from fast food shops. Next decade, their expenditure ratio on homemade food declined and they spend 5% more for enjoying meals from a restaurant. In 1980, they ate approximately 60 meals at a bistro of which roughly 35 were fast food meals. Over the time, their spending ratio on restaurant meals soared and in 2000, they had around 90 fast food meals and 50 sitdown restaurant meals. It is worth noticing that this tendency swelled their food budget for cafeteria meals as they spend half of their food funds to enjoy outside meals.
The illustration demonstrates how
people
’s tendency to have
outside
meals
augmented between 1970 and 2000 and the ratio of
food
budget they spent on homemade
food
and
restaurant
meals
.
Generally
speaking,
people
ate a higher number of
outside
meals
over the time and their spending on that increased
noticeably
.

As can be
seen
,
people
spend one-tenth of their
food
budget to dine
outside
in 1970 and had around 40
meals
outside
the home of which 20
meals
were taken
from
fast
food
shops.
Next
decade, their expenditure ratio on homemade
food
declined and
they spend 5% more for enjoying
meals
from a
restaurant
. In 1980, they ate approximately 60
meals
at a bistro of which roughly 35 were
fast
food
meals
. Over the time, their spending ratio on
restaurant
meals
soared and in 2000, they had around 90
fast
food
meals
and 50
sitdown
restaurant
meals
. It is worth noticing that this tendency swelled their
food
budget for cafeteria
meals
as they spend half of their
food
funds to enjoy
outside
meals
.
2Linking words, meeting the goal of 7 or more
31Repeated words, meeting the goal of 3 or fewer
2Mistakes

IELTS academic The charts below show the percentage of food budget the average family spent on restaurant meals in different years. The graph shows the number of meals eaten in fast food restaurants and sit-down restaurants. v. 3

Academic
  American English
2 paragraphs
172 words
6.0
Overall Band Score
Coherence and Cohesion: 5.5
  • Structure your answers in logical paragraphs
  • ?
    One main idea per paragraph
  • ?
    Include an introduction and conclusion
  • ?
    Support main points with an explanation and then an example
  • Use cohesive linking words accurately and appropriately
  • ?
    Vary your linking phrases using synonyms
Lexical Resource: 5.5
  • Try to vary your vocabulary using accurate synonyms
  • Use less common question specific words that accurately convey meaning
  • Check your work for spelling and word formation mistakes
Grammatical Range: 6.5
  • Use a variety of complex and simple sentences
  • Check your writing for errors
Task Achievement: 5.5
  • Answer all parts of the question
  • ?
    Present relevant ideas
  • Fully explain these ideas
  • ?
    Support ideas with relevant, specific examples
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