This global population explosion has reduced the farming lands and has overwhelmingly increased the demand for food. To accord with the demand, many have already adopted intensive animal farming and creation of fruits while others still follow the traditional ways of farming. Both approaches have merits and drawbacks but to feed the hungry mouths, scientific approaches to produce more food should be welcomed with proper research.
To begin with, traditional farming produces fresh and hygienic food that have a proper nutrition. This approach also keeps the land fertile and do not make animal stocks that have been genetically modified. Consuming farm-fresh fruits and organic food is the secret to have a healthier life. However, the food production in this procedure is costly and sluggish.
On the contrary, the world population has already reached to over 7. 6 billion and it is increasing rapidly. More population means fewer lands for cultivation. From this regards, I believe that scientific methods for producing more food at a reduced price is a timely demand. Intensive animal farming or industrial livestock production maximize production while minimizing production costs and this is a necessary step to feel the global food demand, I believe. To cite an example, the majority of the rural households in developing countries had farming lands and animal stocks to meet the demand for the family. These lands are shrinking to accommodate new family members and most of these households now rely on food items purchased from the market. If farmers do not adopt technology and scientific methods to produce more, people would starve.
To conclude, we should employ scientific methods to support the development of agriculture at the current era where food demand is higher than any other time in the history, but proper research should be in place to ensure hygiene and quality of these productions.
This global population explosion has
reduced
the
farming
lands
and has
overwhelmingly
increased the
demand
for
food
. To accord with the
demand
,
many
have already adopted intensive
animal
farming
and creation of fruits while others
still
follow the traditional ways of
farming
. Both approaches have merits and drawbacks
but
to feed the hungry mouths,
scientific
approaches to produce more
food
should
be welcomed
with proper research.
To
begin
with, traditional
farming
produces fresh and hygienic
food
that have a proper nutrition. This approach
also
keeps
the
land
fertile and do not
make
animal
stocks that have been
genetically
modified. Consuming farm-fresh fruits and organic
food
is the secret to have a healthier life.
However
, the
food
production
in this procedure is costly and sluggish.
On the contrary
, the world population has already reached to over 7. 6 billion and it is increasing
rapidly
. More population means fewer
lands
for cultivation. From
this
regards, I believe that
scientific
methods for producing more
food
at a
reduced
price is a timely
demand
. Intensive
animal
farming
or industrial livestock
production
maximize
production
while minimizing
production
costs and this is a necessary step to feel the global
food
demand
, I believe. To cite an example, the majority of the rural households in
developing countries
had
farming
lands
and
animal
stocks to
meet
the
demand
for the family. These
lands
are shrinking to accommodate new family members and most of these households
now
rely on
food
items
purchased
from the market. If farmers do not adopt technology and
scientific
methods to produce more,
people
would starve.
To conclude
, we should employ
scientific
methods to support the development of agriculture at the
current
era where
food
demand
is higher than any other time in the history,
but
proper research should be in place to ensure hygiene and quality of these
productions
.