One of the major concerns all over the world is whether the agricultural sector can meet the growing demand for food worldwide. This issue is caused due to two main causes – the ever increasing society and extreme changes in climatic conditions. However, it can be resolved through appropriate measures.
The growing demand for cooking is caused by the ever increasing populace. Actually, over the last 50 years, there was a drastic increase in human culture. In fact, world public is expected to increase from 7. 9 billion in 2017 to 9. 7 billion by 2050. Unfortunately, cuisine production has not kept pace with. Climatic changes happening due to various reasons like depletion of ozone layer, acid rain and global warming have led to a decrease in the production of foodstuff.
However, this situation could be remedied by farmers by increasing the area under cultivation and by using improved farming techniques. For example, yield can be increased by using quality fertilizers, improved methods of irrigation and modern techniques called precision farming. In addition to this, the government needs to take active participation in educating farmers about the use of such techniques and products. The international community also needs to step in. Countries where food is surplus must show the willingness to export it to poor countries at a nominal price. This
will ensure that everyone irrespective of their financial situation or nationality has access to three square meals a day.
In conclusion, though the
population is increasing and climatic changes have damaged the current supply of food by using improved farming techniques and bringing more area under cultivation, food production can be stimulated.
One of the major concerns all over the world is whether the agricultural sector can
meet
the growing demand for
food
worldwide. This issue
is caused
due to two main causes
–
the ever
increasing
society and extreme
changes
in climatic conditions.
However
, it can
be resolved
through appropriate measures.
The growing demand for cooking
is caused
by the ever
increasing
populace. Actually, over the last 50 years, there was a drastic increase in human culture. In fact, world public is
expected
to increase from 7. 9 billion in 2017 to 9. 7 billion by 2050. Unfortunately, cuisine production has not
kept
pace with. Climatic
changes
happening due to various reasons like depletion of ozone layer, acid rain and global warming have led to a decrease in the production of foodstuff.
However
, this situation could
be remedied
by farmers by
increasing
the area under cultivation and by using
improved
farming
techniques
.
For example
, yield can
be increased
by using quality fertilizers,
improved
methods of irrigation and modern
techniques
called precision farming.
In addition
to this, the
government
needs to take active participation in educating farmers about the
use
of such
techniques
and products. The international community
also
needs to step in. Countries where
food
is surplus
must
show
the willingness to export it to poor countries at a nominal price. This
will
ensure that everyone irrespective of their financial situation or nationality has access to three square meals a day.
In conclusion
, though the
population
is
increasing
and climatic
changes
have damaged the
current
supply of
food
by using
improved
farming
techniques
and bringing more area under cultivation,
food
production can
be stimulated
.
5Linking words, meeting the goal of 7 or more
12Repeated words, meeting the goal of 3 or fewer
5Mistakes