Scientists are looking for various methods such as factory farming to improve the quality and quantity of agricultural products. While some people support scientific methods of cultivation, others oppose them. In my opinion, these methods will increase the quantity of the produce; however, its quality will be affected.
Farmers can significantly increase their yield by adopting scientific methods of cultivation. As population increases, the demand for food products also increases. The only way to meet this need is to increase production. Since conventional methods of farming are not very effective, modern methods like factory farming are the need of the hour. They help to increase yield and make food products available to people all over the world. Scientific methods also increase the shelf life of agricultural products. Consequently, many seasonal fruits and vegetables are now available throughout the year. Scientists have even managed to grow cold climate fruits like apples and grapes in the warm tropics.
On the flip side, scientific farming may have a negative impact on the quality of the products. Animals raised in factory farms are often given steroids and antibiotics to grow faster. When people consume the meat of these animals, these chemicals also enter their body. Another source of controversy is the cultivation of GM crops. They are drought resistant and pest resistant and give excellent yields. However, even scientists are not sure whether they are fully safe for consumption.
To conclude, modern methods of farming certainly increase yield and as such the adoption of such practices are required to meet the growing demand for food products. However, quality of these products is certainly a cause of concern. It will be great if scientists manage to address those concerns.
Scientists
are looking for various
methods
such as factory
farming
to
improve
the
quality
and quantity of agricultural
products
. While
some
people
support
scientific
methods
of cultivation, others oppose them. In my opinion, these
methods
will
increase
the quantity of the produce;
however
, its
quality
will be
affected
.
Farmers can
significantly
increase
their
yield
by adopting
scientific
methods
of cultivation. As population
increases
, the demand for food
products
also
increases
. The
only
way to
meet
this need is to
increase
production. Since conventional
methods
of
farming
are not
very
effective, modern
methods
like factory
farming
are the need of the hour. They
help
to
increase
yield
and
make
food
products
available to
people
all over the world.
Scientific
methods
also
increase
the shelf life of agricultural
products
.
Consequently
,
many
seasonal fruits and vegetables are
now
available throughout the year.
Scientists
have even managed to grow
cold
climate fruits like apples and grapes in the warm tropics.
On the flip side,
scientific
farming
may have a
negative
impact on the
quality
of the
products
. Animals raised in factory farms are
often
given
steroids and antibiotics to grow faster. When
people
consume the meat of these animals, these chemicals
also
enter their body. Another source of controversy is the cultivation of GM crops. They are drought resistant and pest resistant and give excellent
yields
.
However
, even
scientists
are not sure whether they are
fully
safe for consumption.
To conclude
, modern
methods
of
farming
certainly
increase
yield
and as such the adoption of such practices
are required
to
meet
the growing demand for food
products
.
However
,
quality
of these
products
is
certainly
a cause of concern. It will be great if
scientists
manage to address those concerns.
9Linking words, meeting the goal of 7 or more
44Repeated words, meeting the goal of 3 or fewer
0Mistakes