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Process of making bread by me

Process of making bread by me mXK6L

Bread is no longer a strange food for us today. And to make bread, we need to go through many stages. There are 8 main steps in making bread, the process is started by mixing all necessary ingredients and finished by cooling and eating the bread. First, mixing ingredients and make sure they are mixed well. Flour, water and yeast are the important ingredients for the bread. Next, leaving the dough mix just like that for about 30 minutes to make it softer and more flexible. After that, you can kneading that dough by hands or electric mixer for an airy and fluffy bread. Next, the mixture has to go through the fermenation step as yeast consume sugars (glucose) and converts this into energy. While doing this carbon dioxide (CO2) is formed. This is a gas and causes the dough to expand. Once the first fermentation is finished, you can then shaping the dough into whatever shapes you want, this step affect a lot on the final look of the bread. Next, since the bread has been shaped carefully, it is important to help it rise again in orfer not to ruin the shape after baking. After that, scoring your bread, use a sharp thing to do that. By scoring the bread, it has more space to open up when it is put in the oven. Next, your bread should be baked to turn into the most fluffy, deliecious bread. The final stage is to take your bread out of the oven, let them cool and enjoy!

Bread is no longer a strange food for us This phrase/word (depending on the context) can be potentially replaced with :this day and agenowadays
today
. And to This phrase/word (depending on the context) can be potentially replaced with :createconstructmanufactureproduce
make
 bread, we need to go through This phrase/word is too simple and can be replaced with:a plethora ofa number ofnumerous
many
 stages. There are 8 main steps in making bread, the process is This phrase/word (depending on the context) can be potentially replaced with :initiated
started
 by mixing all necessary ingredients and finished by cooling and eating the bread.

First
, mixing ingredients and This phrase/word (depending on the context) can be potentially replaced with :createconstructmanufactureproduce
make
 sure they are mixed
 well. Flour, water and yeast are the This phrase/word is too simple and can be replaced with:vitalcriticalessential
important
 ingredients for the bread. You use this word too often, consider replacing it withlater
Next
, leaving the You use this word too often, consider replacing it withcabbagebreadlettuce
dough
 mix This phrase/word is too simple and can be replaced with:merely
just
 like that for about 30 minutes to This phrase/word (depending on the context) can be potentially replaced with :createconstructmanufactureproduce
make
 it softer and more flexible. After that, you can The verb 'can' requires the base form of the verb: "knead"knead
kneading
 that You use this word too often, consider replacing it withcabbagebreadlettuce
dough
 by hands or electric mixer for an airy and fluffy bread. You use this word too often, consider replacing it withlater
Next
, the mixture This phrase/word is too simple and can be replaced with:oughts to
has to
 go through the Possible spelling mistake found.fermentation
fermenation
 step as yeast consume sugars (glucose) and converts this into energy. “While” at the beginning of a sentence usually requires a 2nd clause. Maybe a comma, question or exclamation mark is missing, or the sentence is incomplete and should be joined with the following sentence.
While
 doing this carbon dioxide (CO2) is formed
. This is a gas and causes the You use this word too often, consider replacing it withcabbagebreadlettuce
dough
 to expand. Once the first
 fermentation is finished
, you can then shaping the You use this word too often, consider replacing it withcabbagebreadlettuce
dough
 into whatever shapes you want, this step affect a lot on the final look of the bread. You use this word too often, consider replacing it withlater
Next
, since the bread has been shaped
carefully
, it is This phrase/word is too simple and can be replaced with:vitalcriticalessential
important
 to This phrase/word (depending on the context) can be potentially replaced with :assistassistance
help
 it rise again in Possible spelling mistake found.orderofferor fer
orfer
 not to ruin the shape after baking. After that, scoring your bread, This phrase/word (depending on the context) can be potentially replaced with :exploit
use
 a sharp thing to do that. By scoring the bread, it has more space to open up when it is put
 in the oven. You use this word too often, consider replacing it withlater
Next
, your bread should be baked
 to turn into the most fluffy, Possible spelling mistake found.deliciousDelicious
deliecious
 bread. The final stage is to take your bread out of the oven, This phrase/word (depending on the context) can be potentially replaced with :authorize
let
 them cool and enjoy! 