It is an unquestionable fact that today we have an opportunity to spend less time on cooking. At the same time, there is no unanimous opinion about aftermaths of this change and some of our contemporaries assume that it has negative consequences on our health and lives, however, as far as I am concerned the positive aftermaths, which will be discussed in details below, definitely outweigh the negative ones.
Probably, the most obvious advantage of the change is the fact that today we have to spend less time on cooking. In fact, one hundred years ago an average woman had to spend hours on the kitchen to feed her children and husband, a process of preparing food was tedious and long, for instance, to made a coup she ought to find all ingredients, wash, chop and boil them and it is the only first step of the process. By contrast, today we can buy a frozen pizza, put it in a microwave and dinner is prepared.
Moreover, an opportunity to prepare food swifter than it used to be has a deep impact on role of woman in European society. Perhaps, this change has made female and male more equal. Preparing food used to require from a person to have expertise and knowledge about the field and woman was an embodiment of it, as a result, males tended to associate their wives with this occupation, fortunately, today when no particular skills are needed to prepare modern food and children as well as men may buy food at store and quickly prepare it, women' s role has stopped to be limited by the kitchen and they have more time which they can devote to their own business.
Of course, some of us are prone to see negative effects of the change on our society and particularly health. A part of population believes that preservatives used in such a type of food causes harm to your health. However, this belief has no valid evidence at least as far as I know. Moreover, some scientists who are specialized at food preservation maintain that modern food are much safer than it used to be in particular because of the specially created preservatives which guarantee that food will be not suddenly spoiled.
In conclusion, today we live in the world when everyone can buy food which can be easily prepared without usage of special tools or knowledge. Although many of us tend to underestimate the importance of this change, I profoundly believe that it has changed our society in many ways and allowed men and women become equal.
It is an unquestionable fact that
today
we have an opportunity to spend less
time
on cooking. At the same
time
, there is no unanimous opinion about aftermaths of this
change
and
some
of our contemporaries assume that it has
negative
consequences on our health and
lives
,
however
, as far as I
am concerned
the
positive
aftermaths, which will
be discussed
in
details
below, definitely outweigh the
negative
ones.
Probably
, the most obvious advantage of the
change
is the fact that
today
we
have to
spend less
time
on cooking. In fact, one hundred years ago an average woman had to spend hours on the kitchen to feed her children and husband, a process of preparing
food
was tedious and long,
for instance
,
to made
a coup she ought to find all ingredients, wash, chop and boil them and it is the
only
first
step of the process. By contrast,
today
we can
buy
a frozen pizza, put it in a microwave and dinner
is prepared
.
Moreover
, an opportunity to prepare
food
swifter than it
used
to be has a deep impact on role of woman in European society. Perhaps, this
change
has made female and male more equal. Preparing
food
used
to require from a person to have expertise and knowledge about the field and woman was an embodiment of it,
as a result
, males tended to associate their wives with this occupation,
fortunately
,
today
when no particular
skills
are needed
to prepare modern
food
and children
as well
as
men
may
buy
food
at store and
quickly
prepare it,
women&
#039; s role has
stopped
to
be limited
by the
kitchen and
they have more
time
which they can devote to their
own
business.
Of course
,
some
of us are prone to
see
negative
effects of the
change
on our society and
particularly
health. A part of population believes that preservatives
used
in such a type of
food
causes harm to your health.
However
, this belief has no valid evidence at least as far as I know.
Moreover
,
some
scientists who
are specialized
at
food
preservation maintain that modern
food
are much safer than it
used
to be
in particular
because
of the
specially
created preservatives which guarantee that
food
will be not
suddenly
spoiled.
In conclusion
,
today
we
live
in the world when everyone can
buy
food
which can be
easily
prepared without usage of special tools or knowledge. Although
many
of us tend to underestimate the importance of this
change
, I
profoundly
believe that it has
changed
our society in
many
ways and
allowed
men
and women become equal.