The given diagram illustrates the process by which chocolate manufactured. Overall, a ten stage involved in this diagram from grain harvested and share white cacao beans to crush the grains and get liqued chocolate. This cacao is mostly grown in South America, Africa and Indonesia. Imitally, the harvested grain and share with cacao beans. In the third stage the beans are fermented that is sorted. They are left on the ground in order to dry. Next they put in large sacks. The sacks transported by train or lerry, are put on the train or lerry, which take the cargo to the factory. Next section is the acceptance of the good by the factory. The eighth stage is fry beans in 350 degrees. After which the beans was crushed and outer shell was removed. Finally the beans was pressed by machine and get liquid chocolate. It is a great process.
The
given
diagram illustrates the process by which chocolate manufactured.
Overall
, a ten stage involved in this diagram from grain harvested and share white cacao
beans
to crush the grains and
get
liqued
chocolate. This cacao is
mostly
grown in South America, Africa and Indonesia.
Imitally
, the harvested grain and share with cacao
beans
. In the third stage the
beans
are fermented
that
is sorted
. They are
left
on the ground in order to dry.
Next
they put in large sacks. The sacks transported by train or
lerry
,
are put
on the train or
lerry
, which take the cargo to the factory.
Next
section is the acceptance of the
good
by the factory. The eighth stage is fry
beans
in 350 degrees. After which the
beans
was
crushed and outer shell
was removed
.
Finally
the
beans
was pressed
by machine and
get
liquid chocolate. It is a great process.