The diagrams below give information about the manufacture of frozen fish pies. Summarise the information by selecting and reporting the main features, and make comparisons where relevant.

This process illustrate that there is number of process for fish pie production line. Overall, 2 main discrete process needed for preparation of this meal which include ingredients such as potatoes and salmon. The potatoes, which have been delivered up to one month, firstly it needs to clean and peel for upcoming steps which is slice with them knife. After that sliced pieces boil then chilled before stored until needed. Fresh salmon carry to preperation please 12 hours or less and it marinated with lemon juice and salt and this following by steam fish in the oven. Afterward, skin and bones removed by hand hand before vision inspection taken place. Next, prepared peas and sauce added to the fish. Consequently, ready store potatoes used for wrapping salmon fish until it go to the freeze for lay up. At this point they are ready for dispatch, or they may be stored at the factory before being dispatched.