The charts below show the average percentages in typical meals of three types of nutrients, all of which may be unhealthy if eaten too much.
The charts below show the average percentages in typical meals of three types of nutrients, all of which may be unhealthy if eaten too much. DGxA
The pie charts compares average percentages of fat, salt and sugar intake which eaten by American people from different meals. Body needs to possess all of them unless they are eaten too much.
It can clearly be seen from the charts that the proportion of consuming on sodium and saturated fat are the most amount in dinner, although sugar intake is the largest percentage at snack between meals.
For more details look at the pie charts reveal that the most sodium and fat intakes are at dinner time, about 43 and 37%, respectively, although just 23% sugar is eaten at that time.
According to pie charts, 29% salt and 26% saturated fat are used at lunchtime, although just 19% sugar are eaten at that time. When people are eating snack foods, they receive 14% sodium and 21% saturated fat, whilst 42% sugar send in their body. By contrast, the only meal, that eaten with similar amount of sodium, fat and sugar is breakfast time.
The pie
charts
compares average percentages of
fat
, salt and
sugar
intake which
eaten
by American
people
from
different
meals. Body needs to possess all of them unless they are
eaten
too much.
It can
clearly
be
seen
from the
charts
that the proportion of consuming on sodium and saturated
fat
are the most amount in dinner, although
sugar
intake is the largest percentage at snack between meals.
For more
details
look at the pie
charts
reveal that the most sodium and
fat
intakes are at dinner time, about 43 and 37%,
respectively
, although
just
23%
sugar
is
eaten
at that time.
According to pie
charts
, 29% salt and 26% saturated
fat
are
used
at lunchtime, although
just
19%
sugar
are
eaten
at that time. When
people
are eating snack foods, they receive 14% sodium and 21% saturated
fat
, whilst 42%
sugar
send
in their body. By contrast, the
only
meal, that
eaten
with similar amount of sodium,
fat
and
sugar
is breakfast time.