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The charts below show the average percentages in typical meals of three types of nutrients, all of which may be un healthy if eaten too much.

The pie charts illustrate the percentages of nutrients (sodium, saturated fats, and added sugar) in the four various meals in the USA consumers. Overall, the highest proportion in both sodium and saturated fat is a dinner meal, except in snack time that people eat more sweet food. Furthermore, those people consume the least amount of these three types of nutrients in breakfast. In terms of the dinner meal, the consumers have a special meal consisting of the highest sodium and saturated fat in 43 percent and 37 percent respectively, while they consume sweets only 23 percent. At lunchtime, there are 29 percent and 26 percent saturated fat compared with a small percentage of added sugar which is almost twenty percent. On the other hand, there is no more than twenty percent of nutrients in breakfast which is included 14 percent in salty food and 16 percent in both grease and sweety food. In addition, 14 percent of sodium and 21 percent of saturated fat consisting of snacks which is significantly the highest amount in sugar, around 40 percent.
The pie charts illustrate the percentages of nutrients (sodium,
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saturated
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fats
, and
This phrase/word (depending on the context) can be potentially replaced with :
added
sugar) in the four various
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meals
in the USA consumers.

Overall
, the highest proportion in both sodium and
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saturated
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fat
is a dinner
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meal
, except in snack time that
This phrase/word (depending on the context) can be potentially replaced with :
people
eat more sweet food.
Furthermore
, those
This phrase/word (depending on the context) can be potentially replaced with :
people
consume the least amount of these three types of nutrients in breakfast.

In terms of the dinner
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meal
, the consumers have a special
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meal
consisting of the highest sodium and
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saturated
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fat
in 43
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percent
and 37
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percent
respectively
, while they consume sweets
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only
23
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percent
. At lunchtime, there are 29
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percent
and 26
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percent
You use this word too often, consider replacing it with
saturated
You use this word too often, consider replacing it with
fat
compared with a
This phrase/word is too simple and can be replaced with:
small
percentage of
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added
sugar which is almost twenty percent.

On the other hand
, there is no more than twenty
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percent
of nutrients in breakfast which
is included
14
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percent
in salty food and 16
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percent
in both grease and
Possible spelling mistake found.
sweety
food.
In addition
, 14
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percent
of sodium and 21
You use this word too often, consider replacing it with
percent
of
You use this word too often, consider replacing it with
saturated
You use this word too often, consider replacing it with
fat
consisting of snacks which is
significantly
the highest amount in sugar, around 40
You use this word too often, consider replacing it with
percent
.
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IELTS academic The charts below show the average percentages in typical meals of three types of nutrients, all of which may be un healthy if eaten too much.

Academic
  American English
4 paragraphs
178 words
6.5
Overall Band Score
Coherence and Cohesion: 7.0
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Lexical Resource: 5.5
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Grammatical Range: 6.5
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Task Achievement: 6.5
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