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The chart below show what percentage of their daily intake of various nutrients the average person in the USA consumes in each meal and in snacks. These nutrients may be unhealthy if eaten too much. Summarise the information by selecting and reporting the main features, and make comparisons where relevant.

The pie chart represents the percentage of various nutrients intake of the average person in USA consumes in each meal and snack on a daily basis. These nutrients can be harmful if used excessive. The nutrients are sodium, saturated fat, and added sugar. The chart is divided into four meals which are breakfast, lunch, snacks, and dinner. In the first chart show the nutrient consumed is sodium. We can see that there is 14 percent of sodium intake in breakfast, 14 percent in snacks, 43 percent in dinner and 29 percent in lunch. The highest percentage of sodium intake is 43. Whereas, the least consumption of sodium is 14 percent. Similarly, the second pie chart indicates the intake of saturated fat with 21 percent in snacks, 16 percent in breakfast, 26 percent in lunch and 37 percent in dinner. The highest percentage of intake is 37. Meanwhile, the least consumption is 16 percentage. The third chart represents the intake of added sugar. 42 percent of added sugar is consumed in snacks whereas only 16 percent is consumed in breakfast. In lunch 19 percentage of sugar is consumed and 23 percent in dinner. The highest intake is 42 percent whereas the lowest 16 percent.
The pie
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chart
represents the
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percentage
of various
An apostrophe may be missing.
nutrients
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intake
of the average person
A determiner is probably missing here: “in the USA”.
in USA
consumes in each meal and
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snack
on a daily basis. These
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nutrients
can be harmful if
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used
excessive. The
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nutrients
are sodium, saturated
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fat
, and
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added
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sugar
. The
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chart
is divided
into four meals which are
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breakfast
, lunch,
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snacks
, and
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dinner
. In the
first
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chart
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show
the
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nutrient
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consumed
is sodium. We can
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see
that there is 14
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percent
of sodium
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intake
in
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breakfast
, 14
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percent
in
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snacks
, 43
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percent
in
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dinner
and 29
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percent
in lunch. The highest
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percentage
of sodium
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intake
is 43.
“Whereas” at the beginning of a sentence usually requires a 2nd clause. Maybe a comma, question or exclamation mark is missing, or the sentence is incomplete and should be joined with the following sentence.
Whereas
, the least consumption of sodium is 14
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percent
.
Similarly
, the second pie
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chart
indicates the
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intake
of saturated
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fat
with 21
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percent
in
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snacks
, 16
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percent
in
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breakfast
, 26
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percent
in lunch and 37
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percent
in
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dinner
. The highest
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percentage
of
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intake
is 37. Meanwhile, the least consumption is 16
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percentage
. The third
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chart
represents the
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intake
of
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added
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sugar
. 42
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percent
of
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added
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sugar
is
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consumed
in
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snacks
whereas
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only
16
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percent
is
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consumed
in
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breakfast
. In lunch 19
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percentage
of
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sugar
is
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consumed
and 23
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percent
in
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dinner
. The highest
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intake
is 42
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percent
whereas the lowest 16
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percent
.
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IELTS academic The chart below show what percentage of their daily intake of various nutrients the average person in the USA consumes in each meal and in snacks. These nutrients may be unhealthy if eaten too much.

Academic
  American English
1 paragraphs
203 words
5.5
Overall Band Score
Coherence and Cohesion: 5.5
  • Structure your answers in logical paragraphs
  • ?
    One main idea per paragraph
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    Include an introduction and conclusion
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    Support main points with an explanation and then an example
  • Use cohesive linking words accurately and appropriately
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    Vary your linking phrases using synonyms
Lexical Resource: 5.5
  • Try to vary your vocabulary using accurate synonyms
  • Use less common question specific words that accurately convey meaning
  • Check your work for spelling and word formation mistakes
Grammatical Range: 6.5
  • Use a variety of complex and simple sentences
  • Check your writing for errors
Task Achievement: 5.0
  • Answer all parts of the question
  • ?
    Present relevant ideas
  • Fully explain these ideas
  • ?
    Support ideas with relevant, specific examples
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