The table depicts the information about the proportion of junk food that was eaten by the individuals of Melbourne between 2005 and in the present year.
After analyzing, it can be seen clearly that consumption of hamburgers is almost identical in past and present year by the people of Melbourne. However, 35% of fried chicken was eaten by the masses in 2005, whilst consumption of fried chicken is 2% more than 2005 in present days.
The table further collates that people of Melbourne ate 5% of salads in 2005, whereas in the present year, there is a sharp increase of 10% in the consumption of food. In contrast, negligible difference can be seen in the percentile of fried rice which was eaten by individuals. There is lowest consumption of noodles in the given years.
Overall, eating of hamburgers was maximum in the terms of fast food, whilst noodles had minimum consumption in the given time period.
The table depicts the information about the proportion of junk food that
was eaten
by the individuals of Melbourne between 2005 and in the
present
year.
After analyzing, it can be
seen
clearly
that
consumption
of hamburgers is almost identical in past and
present
year by the
people
of Melbourne.
However
, 35% of fried chicken
was eaten
by the masses in 2005, whilst
consumption
of fried chicken is 2% more than 2005 in
present
days.
The table
further
collates that
people
of Melbourne ate 5% of salads in 2005, whereas in the
present
year, there is a sharp increase of 10% in the
consumption
of food.
In contrast
, negligible difference can be
seen
in the percentile of fried rice which
was eaten
by individuals. There is
lowest
consumption
of noodles in the
given
years.
Overall
, eating of hamburgers was maximum in the terms of
fast
food, whilst noodles had minimum
consumption
in the
given
time period.