The pie chart compares the ratio of sugary foods that are consumed by men and women, while the table delineates the percentage of various sugary foods eaten by people from four nations.
Overall, it is evident that female population consumed significantly more sugar through food than males. From the table, it can be noted that flavoured yoghurt and biscuits are more common in the USA and the UK, whereas in France and Canada, the other two sugary foods are more eaten more.
The pie chart shows that women who ate sugary foods accounted for roughly two-thirds of total at 64%, whereas their male counterparts only contributed to 36%.
From the table, it is clear that French citizens consumed the highest percentage of chocolate, that is 42%, while the other three nations only accounted for approximately 20% each. The fraction of people who ate protein bars was the largest for Canadians as they accounted for 53% while the people from other countries had values below 20%. As for biscuits and flavoured yoghurt, they were comparatively more common choice among the people of the UK and the USA. Those who consumed flavoured yoghurt were close to 40% in both of these countries. For biscuits, the figures were slightly less in the UK (26%). In the USA the figures were almost the same as that for flavoured yoghurt.
The pie chart compares the ratio of
sugary
foods
that are
consumed
by
men
and women, while the table delineates the percentage of various
sugary
foods
eaten by
people
from four nations.
Overall
, it is evident that female population
consumed
significantly
more sugar through
food
than males. From the table, it can
be noted
that
flavoured
yoghurt
and biscuits are more common in the USA and the UK, whereas in France and Canada, the other two
sugary
foods
are more eaten more.
The pie chart
shows
that women who ate
sugary
foods
accounted for roughly two-thirds of total at 64%, whereas their male counterparts
only
contributed to 36%.
From the table, it is
clear
that French citizens
consumed
the highest percentage of chocolate,
that is
42%, while the other three nations
only
accounted for approximately 20% each. The fraction of
people
who ate protein bars was the largest for Canadians as they accounted for 53% while the
people
from other countries had values below 20%. As for biscuits and
flavoured
yoghurt
, they were
comparatively
more common choice among the
people
of the UK and the USA. Those who
consumed
flavoured
yoghurt
were close to 40% in both of these countries. For biscuits, the figures were
slightly
less in the UK (26%). In the USA the figures were almost the same as that for
flavoured
yoghurt
.