US food imported from other countries

The pie chart above illustrates the countries in which seafood (fish) is imported to the American people, while the table provides information about it’s value in billions of dollars from 1988 and 2000. Overall, it is noticeable from the pie chart the sources of fish imported to the US from 1988 to 2000 had varied; accordingly, the price of products had increased moderately. According to what is shown in the pie chart, Canada occupied the highest percentage in importing fish to the US by 60%, whereas China was the lowest accounted for 13% in 1988. In 1992, the US bought fish from other countries, reaching 46%, compared to Canada, which was the second-largest source, nearly above the third. On the other hand, the US imported around a fifth of fish in the same year, which significantly increased, reaching approximately 30% in 2000. However, American people still prefer to import fish products from other countries with a proportion of 42%, while Canada's fish demands declined to nearly under the third. From 1988 to 2000, the price of fish showed an increase from 6. 57$ to 10. 72$ respectively.