The three pie charts demonstrate the amount of sodium, fats, and sugar in delicacy or unhealthy meals are eaten, which includes Breakfast, dinner, lunch, and snacks regarding the people meals in the USA.
Overall, it can be seen that the amount of saturated fat and sodium is former between other consumed in dinner meals, however, sugar is more used in the snacks meal.
Focusing on the sodium factor, the picture shows that it has the latter usage in the snacks meal and the highest usage in the dinner meals. Sodium is the former percentage uses among all meals and it has the lowest level in the other meals. The lowest usage of saturated fat is used in breakfast meals, and this amount is equal to the percent of sugar during a breakfast meal at 16 percent.
As for the sugar factor, its rate is in the highest percent uses in the snacks meals by the US individuals. The medium rate of the sugar belongs to the dinner meals and the lowest percentage uses in both breakfast and lunch meals. 
The three pie charts demonstrate the amount of sodium, fats, and  
sugar
 in delicacy or unhealthy  
meals
  are eaten
, which includes  
Breakfast
,  
dinner
, lunch, and  
snacks
 regarding the  
people
  meals
 in the USA. 
Overall
, it can be  
seen
 that the amount of saturated  
fat
 and sodium is former between other consumed in  
dinner
  meals
,  
however
,  
sugar
 is more  
used
 in the  
snacks
 meal.
Focusing on the sodium factor, the picture  
shows
 that it has the latter usage in the  
snacks
  meal
 and the highest usage in the  
dinner
  meals
. Sodium is the former percentage  
uses
 among all  
meals
 and it has the lowest level in the other  
meals
. The lowest usage of saturated  
fat
 is  
used
 in  
breakfast
  meals
, and this amount is equal to the percent of  
sugar
 during a  
breakfast
  meal
 at 16 percent.
As for the  
sugar
 factor, its rate is in the highest percent  
uses
 in the  
snacks
  meals
 by the US individuals. The medium rate of the  
sugar
 belongs to the  
dinner
  meals
 and the lowest percentage  
uses
 in both  
breakfast
 and lunch  
meals
.