The pie charts depict the percentage of sodium, saturated fats, and added sugar in daily meals, which are consumed by Americans.
The pie charts depict the percentage of sodium, saturated fats, and added sugar in daily meals, which are consumed by Americans. BJJpj
The pie charts depict the percentage of sodium, saturated fats, and added sugar in daily meals, which are consumed by Americans.
Overall, it is clear that Americans consume lunch and dinner, which is rich in sodium and saturated fat, whereas their snacks contain a large portion of added sugar.
To begin with breakfast, citizens consume these nutrients ranging from 14 percent to 16 percent in the morning time. The ratio of sodium, saturated fat and sugar increase during lunchtime amounting for 29%, z6%, and 19% respectively. Most of the Americans eat the maximum amount of added sugar in snacks as compare to other nutrients which are recorded as 14 percent and 21 percent.
Furthermore, with dinner, citizens consume 43 percent sodium in dinner, which is about double of the sugar and 6 percent more than saturated fat.
The pie charts depict the percentage of sodium,
saturated
fats
, and
added
sugar
in daily meals, which
are consumed
by Americans.
Overall
, it is
clear
that Americans consume lunch and dinner, which is rich in sodium and
saturated
fat
, whereas their snacks contain a large portion of
added
sugar.
To
begin
with breakfast, citizens consume these nutrients ranging from 14
percent
to 16
percent
in the morning time. The ratio of sodium,
saturated
fat
and
sugar
increase during lunchtime amounting for 29%, z6%, and 19%
respectively
. Most of the Americans eat the maximum amount of
added
sugar
in snacks as compare to other nutrients which
are recorded
as 14
percent
and 21 percent.
Furthermore
, with dinner, citizens consume 43
percent
sodium in dinner, which is about double of the
sugar
and 6
percent
more than
saturated
fat
.