The given flow chart illustrates the procedure of fish packing in canes. The whole process is done by following fifteen steps. To begin with, fisrt of all the fishes are catched by fishers. Then all the fishes are freezed and stired for some tine. After freezing, these are unloaded in a specific place. Following this, the contained fishes send for weighing. Then the thawing process is done. To add on, the fishes are cut into big pieces and send for cooking in steam and it left for cooling. Moving ahead, the cooled big pieces are cut in small pieces. After this, the pieces are canned with some ingredients likely brine water or oil. Then the canes are sealed, and sterilising by heat. Furthermore, it still or labelled. Now all canes are stored in a particular place and finally canned fishes are ready for despatching to supermarkets. Overall, all the steps are essential in order to complete the process, if any step may missed it can disturb the entire process.
The
given
flow chart illustrates the procedure of fish packing in canes. The whole
process
is done
by following fifteen steps. To
begin
with,
fisrt
of all the fishes are
catched
by fishers. Then all the fishes are
freezed
and
stired
for
some
tine. After freezing, these
are unloaded
in a specific place. Following this, the contained fishes
send
for weighing. Then the thawing
process
is done
. To
add
on, the fishes are
cut
into
big
pieces
and
send
for cooking in steam and it
left
for cooling. Moving ahead, the cooled
big
pieces
are
cut
in
small
pieces
. After this, the
pieces
are canned
with
some
ingredients likely brine water or oil. Then the canes
are sealed
, and
sterilising
by heat.
Furthermore
, it
still
or labelled.
Now
all canes
are stored
in a particular place and
finally
canned fishes are ready for despatching to supermarkets.
Overall
, all the steps are essential in order to complete the
process
, if any step may missed it can disturb the entire
process
.