The given flow chart illustrates the procedure of fish packing in canes. The whole process is done by following fifteen steps. To begin with, fisrt of all the fishes are catched by fishers. Then all the fishes are freezed and stired for some tine. After freezing, these are unloaded in a specific place. Following this, the contained fishes send for weighing. Then the thawing process is done. To add on, the fishes are cut into big pieces and send for cooking in steam and it left for cooling. Moving ahead, the cooled big pieces are cut in small pieces. After this, the pieces are canned with some ingredients likely brine water or oil. Then the canes are sealed, and sterilising by heat. Furthermore, it still or labelled. Now all canes are stored in a particular place and finally canned fishes are ready for despatching to supermarkets. Overall, all the steps are essential in order to complete the process, if any step may missed it can disturb the entire process. 
The  
given
 flow chart illustrates the procedure of fish packing in canes. The whole  
process
  is done
 by following fifteen steps. To  
begin
 with,  
fisrt
 of all the fishes are  
catched
 by fishers. Then all the fishes are  
freezed
 and  
stired
 for  
some
 tine. After freezing, these  
are unloaded
 in a specific place. Following this, the contained fishes  
send
 for weighing. Then the thawing  
process
  is done
. To  
add
 on, the fishes are  
cut
 into  
big
  pieces
 and  
send
 for cooking in steam and it  
left
 for cooling. Moving ahead, the cooled  
big
  pieces
 are  
cut
 in  
small
  pieces
. After this, the  
pieces
  are canned
 with  
some
 ingredients likely brine water or oil. Then the canes  
are sealed
, and  
sterilising
 by heat.  
Furthermore
, it  
still
 or labelled.  
Now
 all canes  
are stored
 in a particular place and  
finally
 canned fishes are ready for despatching to supermarkets.  
Overall
, all the steps are essential in order to complete the  
process
, if any step may missed it can disturb the entire  
process
.