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The diagram illustrates the process of dough for a pizza.

The diagram illustrates the process of dough for a pizza. QlYmy

The picture illustrates how the pizza dough was made from scratch. Overall, the process involves 4 main steps. Initially, the baker has to measure out all of the ingredients, which consist of 4 cups of flour, one and a half cups of water, two teaspoons of salt, and one and a half teaspoons of yeast, preferably dry active yeast. It can also be measured by grams with the same ratio. Next up, put all of the measured ingredients into a mixing bowl. The mixing process will take roughly 9 minutes, with a proportion of 2-5-2 for each speed. Starting from slow until it is a combined mixture, then speed up the stand mixer to medium and finish with a 2-minute on slow speed again. Subsequently, let the dough have at least 2 hours to rise, it should be doubled in its size. The process continues with kneading the dough with hands to make sure all the air bubbles have escaped from the dough, then divide the dough into three equal parts, you can measure it to be more precise, preferably 275 grams for each with the initial ratio

The picture illustrates how the pizza You use this word too often, consider replacing it withcabbagebreadlettuce
dough
was made
 from scratch. Overall
, the process involves 4 main steps.

Initially
, the baker This phrase/word is too simple and can be replaced with:oughts to
has to
 measure out Consider using "all the".all the
all of the
 ingredients, which consist of Writing for an international audience? Consider adding the metric equivalent.4 cups (0.95 l)4 cups (0.95 liters)4 cups (ca. 946 cm³)4 cups (946.35 cm³)4 cups (ca. 946 cubic centimeters)4 cups (946.35 cubic centimeters)
4 cups
 of flour, one and a half cups of water, two teaspoons of salt, and one and a half teaspoons of yeast, preferably
 dry active yeast. It can also
be measured
 by grams with the same ratio. Next
 up, put Consider using "all the".all the
all of the
 measured ingredients into a mixing bowl. The mixing process will take roughly 9 minutes, with a proportion of 2-5-2 for each speed. Starting from slow until it is a combined mixture, then This phrase/word (depending on the context) can be potentially replaced with :accelerate
speed up
 the stand mixer to medium and finish with a 2-minute on slow speed again.

Subsequently
, This phrase/word (depending on the context) can be potentially replaced with :authorize
let
 the You use this word too often, consider replacing it withcabbagebreadlettuce
dough
 have at least 2 hours to rise, it should be doubled
 in its size. The process continues with kneading the You use this word too often, consider replacing it withcabbagebreadlettuce
dough
 with hands to This phrase/word (depending on the context) can be potentially replaced with :createconstructmanufactureproduce
make
 sure all the air bubbles have escaped from the You use this word too often, consider replacing it withcabbagebreadlettuce
dough
, then divide the You use this word too often, consider replacing it withcabbagebreadlettuce
dough
 into three equal parts, you can measure it to be more precise, preferably
 275 grams for each with the initial Please add a punctuation mark at the end of paragraphratio.ratio!ratio?ratio:ratio,ratio;
ratio