The provided diagram reveals the proceeding of produce chocolate from cocoa seeds.
At the first stage, The development of chocolate procedurecommences with the grading cocoa beans at this stage grinder parts send to the cocoa liquor and simultaneously waste products take out.
One the second stage, for pressing and industrial chocolates' element sent from liquor in which product taken out during the pressing stage, that is cocoa butter and cocoa powder.
On the one hand, cocoa powder sent to the food factory which, Whereas Cocoa butter along with sugar and some ingredients added to industrial chocolate to make chocolate bar.
One the other hand, Cocoa powder used in food industry.
All in all it can be eventually commented that chocolate bar with cocoa powder at areproducts made out from this course
The provided diagram reveals the proceeding of produce chocolate from cocoa seeds.
At the
first
stage
, The development of chocolate
procedurecommences
with the grading cocoa beans at this
stage
grinder parts
send
to the cocoa liquor and
simultaneously
waste products take out.
One the second
stage
, for pressing and industrial chocolates' element
sent
from liquor in which product taken out during the pressing
stage
,
that is
cocoa butter and cocoa powder.
On the one hand, cocoa powder
sent
to the food factory which, Whereas Cocoa butter along with sugar and
some
ingredients
added
to industrial chocolate to
make
chocolate bar.
One
the other hand, Cocoa powder
used
in food industry.
All in all it can be
eventually
commented that chocolate bar with cocoa powder at
areproducts
made out from this course