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The charts below show the average percentages in typical meals of three types of nutrients, all of which may be unhealthy if eaten too much.

The pie chart illustrates the average percentage of different types of meals of there have three types of nutrients all of them some food is harmful to the body if eaten too much. The average percentage of sodium and saturated fats also added sugars they consumed different types of meals in the USA. Overall, the number of percentage of sodium and saturated and also some added sugars in typical meals consumed in the USA. moreover in this chart sodium saturated also added sugar they consumed typical meals such as snacks, breakfast, lunch, and dinner too. Firstly, the average percentage of sodium dip to 14% in snacks, on the other hand, saturated fat raising in snacks 21% moreover added sugar just above in snacks 42%. Therefore, the number of sodium USA consumed in the USA 14% breakfast other side saturated fat and added sugar USA consumed approximately they are the same in their position. Secondly, on the other hand added sugar just below 19 % of lunch consumed. However, also sodium USA consumed growing by 43% dinner, besides, saturated fat consumed go down 37% of dinner, on the other hand, added sugar USA consumed just under 23%. Sodium consumed 29% lunch or saturated fat also consumed and it declined by 26% lunch. To sum up, the average percentage of sodium and saturated fats also added sugars they consumed different types of meals in the USA.
The pie chart illustrates the
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of
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types
of
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of there have three
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types
of nutrients all of them
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some
food is harmful to the body if eaten too much.

The
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average
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percentage
of sodium and
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saturated
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fats
also
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added
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sugars
they
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consumed
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different
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types
of
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meals
in the USA.

Overall
, the number of
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percentage
of sodium and
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saturated
and
also
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some
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added
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sugars
in typical
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meals
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consumed
in the USA.
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moreover
in this chart sodium
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saturated
also
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added
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sugar
they
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consumed
typical
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meals
such as
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snacks
, breakfast, lunch, and dinner too.

Firstly
, the
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average
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percentage
of sodium dip to 14% in
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snacks
, on the
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other
hand,
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saturated
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fat
raising in
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snacks
21%
moreover
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added
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sugar
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just
above in
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snacks
42%.
Therefore
, the number of sodium USA
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consumed
in the USA 14% breakfast
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other
side
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saturated
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fat
and
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added
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sugar
USA
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consumed
approximately they are the same in their position.

Secondly
, on the
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other
hand
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added
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sugar
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just
below 19 % of lunch
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consumed
.
However
,
also
sodium USA
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consumed
growing by 43% dinner,
besides
,
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saturated
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fat
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consumed
go down 37% of dinner, on the
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other
hand,
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added
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sugar
USA
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consumed
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just
under 23%. Sodium
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consumed
29% lunch or
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saturated
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fat
also
Use a comma before ‘and’ if it connects two independent clauses (unless they are closely connected and short).
consumed and
it declined by 26% lunch.

To sum up, the
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average
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percentage
of sodium and
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saturated
You use this word too often, consider replacing it with
fats
also
You use this word too often, consider replacing it with
added
You use this word too often, consider replacing it with
sugars
they
You use this word too often, consider replacing it with
consumed
This phrase/word is too simple and can be replaced with:
different
You use this word too often, consider replacing it with
types
of
You use this word too often, consider replacing it with
meals
in the USA.

IELTS academic The charts below show the average percentages in typical meals of three types of nutrients, all of which may be unhealthy if eaten too much.

Academic
  American English
6 paragraphs
234 words
5.0
Overall Band Score
Coherence and Cohesion: 5.5
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Grammatical Range: 6.0
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Task Achievement: 5.5
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