The charts below show the amount and type of sugary foods consumed by men and women and four different countries. Summarize the information by selecting and reporting the main features, and make comparisons where relevant.

The chart and table display the sugary food consumption by gender and type in the USA, the UK, France, and Canada. Overall, women consumed more sugary foods than men. The types of sugary foods eaten in the four countries shown vary, with Canada eating the most protein bars, France eating the most chocolate, and the UK and the USA eating the most flavored yogurt and the least protein bars. Women consumed two thirds more sweet foods than men with the ratio at 64% to 36% respectively. Although flavored yogurt was the least consumed sweet item eaten in France at 16%, it made up the biggest percentage in the USA and the UK at 37% and 39% respectively. Chocolate was France’s most eaten confectionary at 42%, more than doubling its yogurt consumption. In Canada, protein bars made up half of the entire consumption of sugary foods at 53% whereas biscuits only comprised 12%.