The chart shows the number of people in the UK who ate more than five portions of fish and vegetables everyday between 2011 and 2017

The given bar chart compares the proportions of females, males and children in the United Kingdom consuming the recommended daily amount of fish and vegetables over the period of 6 years, starting from 2011. Overall, it is obviously apparent that despite some fluctuations, there was an upward trend for all groups. Additionally, women had a tendency to consume these foods the most among those sectors. Women and youngsters had the highest and the lowest percentages at the beginning of the period, with exactly 20% and 10%, respectively. Moreover, the former experienced a significant growth and peaked at over 35 per-cent after 5 years, then declined slightly to 30% in 2017. Likewise, despite some fluctuations, there was a moderate increase for the latter to nearly 15 percents at the end of the duration. Turning to men organizations, the number of boy who ate lots of portions of fish and vegetables started at 18% in the first year, before rising rapidly to more 25% in the 2017, making this become the second group most consumptive in the entire time surveyed.