5.5band
On analyzing expenditure on food and clothes, the proportion spent on clothes decreased from 22% in 2010 to 12% in 2013. On analyzing expenditure on food and clothes, the proportion spent on clothes decreased from 22% in 2010 to 12% in 2013. There was a notable increase in the figure for fruits and vegetables in terms of spending on food, from 20% to 35%. The proportion spent on dairy products also rose, reaching 20% ...