The bar graph illustrates the percent of British people's consumption of proper daily amount of fruit and vegetable between years 2002, 2006 and 2010, and compares it by gender.
Overall, women consumed the most number of healthy foods within the time period while children, consistently, ate a noticeably lesser amount of fruits and vegetables between the years.
As seen on the graph, 25% of women met the daily required consumption of healthy foods in 2002, which is slightly higher than the men's (22%) but remarkably higher than the children's (11%). In the year 2006, the same pattern can also be seen where women (32&) topped the percentage of healthy food eaters, followed by men (26%) and children (18%) respectively.
Finally, in 2010, the percentage between men and women's consumption was, again, neck and neck (24% and 26%), while the children had the least enthusiasm in meeting the daily recommended amount of fruits and vegetables at 16%.
The bar graph illustrates the percent of British
people
's consumption of proper daily amount of fruit and vegetable between years 2002, 2006 and 2010, and compares it by gender.
Overall
, women consumed the most number of healthy foods within the time period while children,
consistently
, ate a
noticeably
lesser amount of fruits and vegetables between the years.
As
seen
on the graph, 25% of women met the daily required consumption of healthy foods in 2002, which is
slightly
higher than the
men
's (22%)
but
remarkably
higher than the children's (11%). In the year 2006, the same pattern can
also
be
seen
where women (32&) topped the percentage of healthy food eaters, followed by
men
(26%) and children (18%)
respectively
.
Finally
, in 2010, the percentage between
men
and women's consumption was, again, neck and neck (24% and 26%), while the children had the least enthusiasm in meeting the daily recommended amount of fruits and vegetables at 16%.