The graph is showing the consumed value between fresh fruit, sugar and ice cream in Great Britain from 1975 to 2000. Overall, the consumption rise over the years but only the usage of sugar become fewer.
In 1975, the consumption of fresh fruit stood at 500 grams. It had rose to 600 grams in 1980, nevertheless, it returned to a similar value to 1975 in 1985. The amount of fresh fruit consumed increased again and reached a peak in 2000.
Unlike the fresh fruit, the usage of sugar drop from less than 400 garms in 1975 to 100 garms in 2000. The decreasing trend never stopped.
In constrast, ice cream had an upward trend. Although it increased slightly, it still did not overtake sugar in 2000, which was around 100 garm.
The graph is showing the consumed value between
fresh
fruit
,
sugar
and ice cream in Great Britain from 1975 to 2000.
Overall
, the consumption rise over the years
but
only
the usage of
sugar
become fewer.
In 1975, the consumption of
fresh
fruit
stood at 500 grams. It had
rose
to 600 grams in 1980,
nevertheless
, it returned to a similar value to 1975 in 1985. The amount of
fresh
fruit
consumed increased again and reached a peak in 2000.
Unlike the
fresh
fruit
, the usage of
sugar
drop from less than 400
garms
in 1975 to 100
garms
in 2000. The decreasing trend never
stopped
.
In
constrast
, ice cream had an upward trend. Although it increased
slightly
, it
still
did not overtake
sugar
in 2000, which was around 100
garm
.