To understand the benefits of eating globally instead of locally, it is important to examine the causes. For one thing, trade agreements give participating countries access to food beyond what they can grow domestically. This international trade is aided by freezer transport, which can move food great distances without spoilage. As an example, free trade and food transport technology allows German diners to affordably eat pineapple, a healthy and delicious fruit that only grows in tropical regions. Through trade and technology, truly anyone can enjoy the best food the world offers.
This kind of benefit opens our minds to other cultures and strengthens our bodies. For instance, someone in the United States may not have much firsthand knowledge of India, but if they are able to eat imported Indian food, they may develop an interest in the culture. As a bonus, food from India and other countries can help Americans and others to eat a balanced diet, even during times of the year when their local foods are not in season. Indian food is just one example; clearly, today we can enjoy a rainbow of national foods and nutrients.
In short, trade agreements and rapid frozen food transport work together to create a better world. This new world allows us to become more aware of other cultures in a very enjoyable way while getting the nutrients we need to eat well. International food, then, is good for both our bodies and our souls.
To understand the benefits of eating globally
instead
of
locally
, it is
important
to examine the causes. For one thing,
trade
agreements give participating countries access to
food
beyond what they can grow
domestically
. This international
trade
is aided
by freezer transport, which can
move
food
great distances without spoilage. As an example, free
trade
and
food
transport technology
allows
German diners to
affordably
eat
pineapple, a healthy and delicious fruit that
only
grows in tropical regions. Through
trade
and technology,
truly
anyone can enjoy the best
food
the world offers.
This kind of benefit opens our minds to
other
cultures and strengthens our bodies.
For instance
, someone in the United States may not have much firsthand knowledge of India,
but
if they are able to
eat
imported Indian
food
, they may develop an interest in the culture. As a bonus,
food
from India and
other
countries can
help
Americans
and others
to
eat
a balanced diet, even during times of the year when their local
foods
are not in season. Indian
food
is
just
one example;
clearly
,
today
we can enjoy a rainbow of national
foods
and nutrients.
In short,
trade
agreements and rapid frozen
food
transport work together to create a better world. This new world
allows
us to become more aware of
other
cultures in a
very
enjoyable way while getting the nutrients we need to
eat
well. International
food
, then, is
good
for both our bodies and our souls.