The table gives information about the food consumption for a person weekly in a country where located in Europe in 1992, 2002 and 2012.
As it can be seen, the consumption of all of them has not been decreased until 2002, the biggest rise is the consumption of wheat and meat consequently, increased from 837 to 920 and from 1148 to 1211 respectively. On the other hand, we can not see enormous difference in the consumption of others which swelled between about 10 and 50 grams.
To continue with, it can be noticed the consumption of meat is only food that has been declined among other ones while, there was not any variation in the amount of cheese. During this period, the measure of wheat is consumed reached 977 grams per a week. Once and for all, a little rise exists in the quantity of vegetables and bean, and none of them did exceed 30 grams.
The table gives information about the food
consumption
for a person weekly in a country where located in Europe in 1992, 2002 and 2012.
As it can be
seen
, the
consumption
of all of them has not
been decreased
until 2002, the biggest rise is the
consumption
of wheat and meat
consequently
, increased from 837 to 920 and from 1148 to 1211
respectively
.
On the other hand
, we can not
see
enormous difference in the
consumption
of others which swelled between about 10 and 50 grams.
To continue with, it can
be noticed
the
consumption
of meat is
only
food that has
been declined
among other ones while, there was not any variation in the amount of cheese. During this period, the measure of wheat
is consumed
reached 977 grams per a week. Once and for all, a
little
rise exists in the quantity of vegetables and bean, and none of them did exceed 30 grams.