The given line graph illustrates the amount of fast-food eaten in the United Kingdom from 1970 to 1990.
Overall, two of the depicted trends (hamburgers and fish and chips) experienced an increase. In contrast, pizza’s consumption slightly declined.
To begin, the amount of pizza eaten dropped markedly. The most significant decrease happened between 1970 and 1980 when the consumed pizza was 100 g/week less than in 1970. Although, for the rest of the other two years, the trend stood at 200 g/week.
Secondly, fish and chips gained more attention during five years. The increase started in 1970 when the amount of consumed fish and chips was below 100 g/week. During the first three years, the rise was more gradual. In 1985, the index doubled (from 150g/week to 300 g/week). In the end, it peaked in 1990, reaching the highest amount of consumption (500 g/week).
Similarly, hamburger consumption went through a rise. Eventually, it hit a peak in 1990, when the number of hamburgers eaten was 300 g/week.
The
given
line graph illustrates the
amount
of
fast
-food eaten in the United Kingdom from 1970 to 1990.
Overall
, two of the depicted trends (hamburgers and fish and chips) experienced an increase.
In contrast
, pizza’s consumption
slightly
declined.
To
begin
, the
amount
of pizza eaten dropped
markedly
. The most significant decrease happened between 1970 and 1980 when the consumed pizza was 100
g/week
less than in 1970. Although, for the rest of the other two years, the trend stood at 200 g/week.
Secondly
, fish and chips gained more attention during five years. The increase
started
in 1970 when the
amount
of consumed fish and chips was below 100
g/week
. During the
first
three years, the rise was more gradual. In 1985, the index doubled (from
150g/week
to 300
g/week)
. In the
end
, it peaked in 1990, reaching the highest
amount
of consumption (500 g/week).
Similarly
, hamburger consumption went through a rise.
Eventually
, it hit a peak in 1990, when the number of hamburgers eaten was 300
g/week
.