Overall, it can be explicitly seen that manufacturing of canned fruits which starts from hand picking in pears farm while its end with dispatch to the various shops.
To commence with, the pears are collected and transported for washing to the building. Then, they go for a quality checking and pears are stored in cold temperature. After that, the pears were weighted there and in the seventh step, the skin is removed along with the core before it is cut into smaller species.
In the next part of the process, the slices are ready to be put into cans and they are sealed. Thereafter, the pear of cans are cooked at a high temperature at the same time they are sterilized. After, the cans are labelled and placed in storage. In the last stage, it is packed and distributed to supermarkets, ready to be purchase for customers.
Overall
, it
can
be
explicitly
seen
that manufacturing of canned fruits which
starts
from
hand picking
in pears farm while its
end
with dispatch to the various shops.
To commence with, the pears
are collected
and transported for washing to the building. Then, they go for a quality checking and pears
are stored
in
cold
temperature. After that, the pears
were weighted
there and in the seventh step, the skin
is removed
along with the core
before
it is
cut
into smaller species.
In the
next
part of the process, the slices are ready to
be put
into
cans and
they
are sealed
. Thereafter, the pear of
cans
are cooked
at a high temperature at the same time they
are sterilized
. After, the
cans
are labelled
and placed in storage. In the last stage, it
is packed
and distributed to supermarkets, ready to be
purchase
for customers.