the diagrams give information about of manufacture of frozen fish pies. summarize the information by selecting the main features.

The diagram illustrates the process of fish pie production line. Overall, there are sixteen steps that all together lead to the production of the fish pie. First step starts with the processing of two different products at the same time- cleaning of the potatoes and adding lemon juice on the fresh salmon. In the end, eveything is stored and then dispatched. Firstly, potatoes are delivered up to one month to the fabric. They are cleaned, peeled and sliced appropriate. Next, they are boiled, and then chilled. After this, they are stored till the using. At the same time, the process of making the solmon starts. It might be deliverd with 12 hours or less. For the beginning, the lemon juice is added, then the salt. It is steamed in the oven, and subsequently an working group of people reomove skins and bones. Next, another person inspects the fish, and some preparated peas and sauces which are then added into the bowl. The last stage is combinations of the two results, for the right outcome. Potatoes are putted into the mixture, and then a men wraps everything toghether. Packs are freezed and stored.