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The diagrams below give information about the manufacture of frozen ﬁsh pies.

The diagrams below give information about the manufacture of frozen ﬁsh pies. QPl1

This diagram shows that there are a number of processes involved in the commercial production of frozen ﬁsh pies. The main ingredients consist of fresh salmon, peas and sauce, with sliced potatoes, and they are prepared separately. The potatoes, which may have been delivered up to a month in advance, are cleaned-peeled and cut into slices: The slices are boiled and then chilled before being stored until needed. The preparation of the ﬁsh is more labour intensive than the preparation of the potatoes. Within twelve hours of being delivered to the factory, the fresh ﬁsh is cooked by being steamed with lemon juice and salt. Then the skin and bones are removed by hand and disposed of, before a visual inspection takes place. After this, the pies are assembled in microwaveable containers. Peas and sauce, which have also been prepared, are added to the ﬁsh and then the pie is covered with a layer of cooked potato slices. The pies are then wrapped and frozen. At this point they are ready for dispatch, or they may be stored, at the factory before being dispatched.

This diagram This phrase/word (depending on the context) can be potentially replaced with :demonstratesportraysindicatesdisplays
shows
 that there are a number of processes involved in the commercial production of frozen The word 'ﬁsh' contains a ligature (joined letters). Modern English does not usually use ligatures. A ligature in a word causes a spelling error. If the word is an English  word, write it with standard characters.
ﬁsh
 pies.

The main ingredients consist of fresh salmon, peas and sauce, with sliced You use this word too often, consider replacing it withyam
potatoes
, and they are prepared
separately
. The You use this word too often, consider replacing it withyam
potatoes
, which may have been delivered
 up to a month in advance, are cleaned
-peeled and This phrase/word (depending on the context) can be potentially replaced with :minimize
cut
 into slices: The slices are boiled
 and then chilled This phrase/word is too simple and can be replaced with:previouslyprior to
before
being stored
 until needed.

Three successive sentences begin with the same word. Consider rewording the sentence or use a thesaurus to find a synonym.
The
 preparation of the The word 'ﬁsh' contains a ligature (joined letters). Modern English does not usually use ligatures. A ligature in a word causes a spelling error. If the word is an English  word, write it with standard characters.
ﬁsh
 is more This word is normally spelled with hyphen.labour-intensive
labour intensive
 than the preparation of the You use this word too often, consider replacing it withyam
potatoes
. Within twelve hours of being delivered
 to the factory, the fresh The word 'ﬁsh' contains a ligature (joined letters). Modern English does not usually use ligatures. A ligature in a word causes a spelling error. If the word is an English  word, write it with standard characters.
ﬁsh
is cooked
 by being steamed
 with lemon juice and salt. Then the skin and bones are removed
 by hand and disposed of, This phrase/word is too simple and can be replaced with:previouslyprior to
before
 a visual inspection takes place.

After this, the pies are assembled
 in microwaveable containers. Peas and sauce, which have also
been prepared
, are This phrase/word (depending on the context) can be potentially replaced with :accrued
added
 to the The word 'ﬁsh' contains a ligature (joined letters). Modern English does not usually use ligatures. A ligature in a word causes a spelling error. If the word is an English  word, write it with standard characters.
ﬁsh
 and then the pie is covered
 with a layer of cooked You use this word too often, consider replacing it withyam
potato
 slices. The pies are then wrapped and frozen. At this point they are ready for dispatch, or they may be stored
, at the factory This phrase/word is too simple and can be replaced with:previouslyprior to
before
being dispatched
. 