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The charts below show the average percentages in typical meals of three types of nutrients, all of which may be unhealthy if eaten too much. Summarise the information by selecting and reporting the main features, and make comparisons where relevant.

This report acquires from a pie chart which demonstrates the general percentages of three different additives in common dishes taken in the USA. For the most part, sodium can be found the most in dinner over any dishes and the least in snacks and breakfast than any other dishes. Surprisingly dinner meals also high in saturated fat but it is low for breakfast. On the other hand, snacks have the excessive amount of added sugars while breakfast have the small amount of added sugars. A specific analysis reveals that the combined totals of sodium at lunch and breakfast equalled the 43% taken in at dinner. Similarly, the tallied percentage for saturated fat consumption for snacks and breakfast matched the 37% digested during dinner. In a like manner to the previous points, consolidated sugar ingestion percentages at dinner and lunch paralleled the 42% eaten at snack time. Regarding Americans absorbing sugar in the course of the day, the percentage steadily rose by 3% between breakfast and lunch, and then 4% from lunch to dinner. As opposed to the other nutrients the citizens took in sodium at the same 14% for snacks and breakfast. On a final note, between breakfast and lunch, the saturated fat jumped 10% and then an additional 11% from lunch to dinner.
This report acquires from a pie chart which demonstrates the general
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percentages
of three
This phrase/word is too simple and can be replaced with:
different
additives in common dishes taken in the USA.

For the most part
, sodium can
be found
the most in
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dinner
over any dishes and the least in
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snacks
and
You use this word too often, consider replacing it with
breakfast
than any other dishes.
Surprisingly
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dinner
meals
also
high in saturated
This phrase/word (depending on the context) can be potentially replaced with :
fat
This phrase/word is too simple and can be replaced with:
but
it is low for
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breakfast
.
On the other hand
,
You use this word too often, consider replacing it with
snacks
have the excessive amount of
This phrase/word (depending on the context) can be potentially replaced with :
added
sugars while
You use this word too often, consider replacing it with
breakfast
have the
This phrase/word is too simple and can be replaced with:
small
amount of
This phrase/word (depending on the context) can be potentially replaced with :
added
sugars.

A specific analysis reveals that the combined totals of sodium at lunch and
You use this word too often, consider replacing it with
breakfast
equalled the 43% taken in at
You use this word too often, consider replacing it with
dinner
.
Similarly
, the tallied
You use this word too often, consider replacing it with
percentage
for saturated
This phrase/word (depending on the context) can be potentially replaced with :
fat
consumption for
You use this word too often, consider replacing it with
snacks
and
You use this word too often, consider replacing it with
breakfast
matched the 37% digested during
You use this word too often, consider replacing it with
dinner
. In a like manner to the previous points, consolidated sugar ingestion
You use this word too often, consider replacing it with
percentages
at
You use this word too often, consider replacing it with
dinner
and lunch paralleled the 42% eaten at
You use this word too often, consider replacing it with
snack
time.

Regarding Americans absorbing sugar in the course of the day, the
You use this word too often, consider replacing it with
percentage
steadily
rose by 3% between
You use this word too often, consider replacing it with
breakfast
and lunch, and then 4% from lunch to
You use this word too often, consider replacing it with
dinner
. As opposed to the other nutrients the citizens took in sodium at the same 14% for
You use this word too often, consider replacing it with
snacks
and
You use this word too often, consider replacing it with
breakfast
. On a final note, between
You use this word too often, consider replacing it with
breakfast
and lunch, the saturated
This phrase/word (depending on the context) can be potentially replaced with :
fat
jumped 10% and then an additional 11% from lunch to
You use this word too often, consider replacing it with
dinner
.
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IELTS academic The charts below show the average percentages in typical meals of three types of nutrients, all of which may be unhealthy if eaten too much.

Academic
  American English
4 paragraphs
214 words
6.5
Overall Band Score
Coherence and Cohesion: 7.0
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Lexical Resource: 5.5
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Grammatical Range: 6.5
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Task Achievement: 6.5
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  • The charts below show the average percentages in typical meals of three types of nutrients, all of which may be unhealthy if eaten too much. Summarise the information by selecting and reporting the main features, and make comparisons where relevant.