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The charts below show the average percentages in typical meals of three types of nutrients, all of which may be unhealthy if eaten too much.

The pie charts compares the percentages of sodium, saturated fats and added sugars in breakfast, lunch, snacks and dinner eaten too much by people in the USA. Overall it can be seen that, in dinner the highest portion of sodium and saturated fats are consumed by USA people while the least percentage of nutrients is consumed in breakfast. In detail, 43% of sodium, 37% of saturated fats and 23% of added sugar is taken more at the time of having dinner. At lunch the intake of nutrients by Americans is comparatively less with dinner i. e 29% sodium, 26% saturated fats and 19% added sugar. The percentage of sodium nutrient is equally consumed by people in breakfast and snacks standing with 14%. Besides, In snacks the Added sugar nutrient is consumed more with 42%. On the contrary, USA people nutrients portion is less during breakfast when compared with other typical meals.
The pie charts compares the percentages of sodium,
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saturated
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fats
and
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added
sugars in breakfast, lunch, snacks and
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dinner
eaten too much by
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people
in the USA.
Overall
it can be
This phrase/word (depending on the context) can be potentially replaced with :
seen
that, in
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dinner
the highest portion of sodium and
You use this word too often, consider replacing it with
saturated
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fats
are
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consumed
by USA
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people
while the least percentage of
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nutrients
is
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consumed
in breakfast.

In detail, 43% of sodium, 37% of
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saturated
You use this word too often, consider replacing it with
fats
and 23% of
You use this word too often, consider replacing it with
added
sugar
is taken
more at the time of having
You use this word too often, consider replacing it with
dinner
. At lunch the intake of
You use this word too often, consider replacing it with
nutrients
by Americans is
comparatively
less with
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dinner
i. e 29% sodium, 26%
You use this word too often, consider replacing it with
saturated
You use this word too often, consider replacing it with
fats
and 19%
You use this word too often, consider replacing it with
added
sugar.

The percentage of sodium
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nutrient
is
equally
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consumed
by
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people
in breakfast and snacks standing with 14%.
Besides
, In snacks the
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Added
sugar
You use this word too often, consider replacing it with
nutrient
is
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consumed
more with 42%.
On the contrary
, USA
You use this word too often, consider replacing it with
people
You use this word too often, consider replacing it with
nutrients
portion is less during breakfast when compared with other typical meals.

IELTS academic The charts below show the average percentages in typical meals of three types of nutrients, all of which may be unhealthy if eaten too much.

Academic
  American English
3 paragraphs
151 words
6.0
Overall Band Score
Coherence and Cohesion: 7.0
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Lexical Resource: 5.5
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Grammatical Range: 6.5
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Task Achievement: 7.0
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