The bar chart provides information about frequency of eating processed food in restaurants among the united states citizen during a period of 10 years.
Overall, the proportion of people eating junk food once a week showed the highest rate, while that of eating everyday had the lowest percentage. Frequency of eating precooked food in restaurants had the highest rate in 2013.
The number of people eating junk food at restaurant everyday accounted for 4% in 2003 and had a slight decrease roughly 1% in 2006 and 2013. The percentage of people visiting restaurant to eat junk food several times a week approximately 15% in 2013, followed by 5-percent growth in 2006 and a drop to 11% at the end of period. There was a high rise people eating junk food in once a week figure which stood at 31% and 33% between 2003 and 2013 and a moderate decrease by 5% in 2013.
In the figure once or twice a month, the rate of people eating junk food had a fluctuative increase with 30% in 2003, followed by a drop by 5% in 2006 and a 8-percent increase in 2013. People eating junk food at restaurant a few times a year stood at 13% and 15% between 2006 and 2013. People who never ate junk food only 5% and decreased by 1% in 2006 and 2013.
The bar chart provides information about frequency of
eating
processed
food
in
restaurants
among the
united states
citizen during a period of 10 years.
Overall
, the proportion of
people
eating
junk
food
once a week
showed
the highest rate, while that of
eating
everyday
had the lowest percentage. Frequency of
eating
precooked
food
in
restaurants
had the highest rate in 2013.
The number of
people
eating
junk
food
at
restaurant
everyday
accounted for 4% in 2003 and had a slight decrease roughly 1% in 2006 and 2013. The percentage of
people
visiting
restaurant
to eat
junk
food
several times a week approximately 15% in 2013, followed by 5-percent growth in 2006 and a drop to 11% at the
end
of period. There was a high rise
people
eating
junk
food
in once a week figure which stood at 31% and 33% between 2003 and 2013 and a moderate decrease by 5% in 2013.
In the figure once or twice a month, the rate of
people
eating
junk
food
had a
fluctuative
increase with 30% in 2003, followed by a drop by 5% in 2006 and
a
8-percent increase in 2013.
People
eating
junk
food
at
restaurant
a few times a year stood at 13% and 15% between 2006 and 2013.
People
who never ate
junk
food
only
5% and decreased by 1% in 2006 and 2013.