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The diagram illustrate various steps in the processs of making yogurt.

The diagram illustrate various steps in the processs of making yogurt. 53OOV

The flow chart elucidates a process by how yogurt is made at home. This production involves exactly eight steps. In summary, the making of yogurt is beginning from heating of milk and ending at refrigerating the yogurt. In the initial stage, milk is boiled to 100 degree celsius on a stove before it is kept for cool down. At the same time, some old milk, which should be thin, is added to a little amount of cold milk. This mixture is whisked perfectly until this mixture is became so smooth and yogurt is blended completely. In the step, the purely mixed yogurt, then added to the slightly warmed milk. After which, the mixture puts into a towel in order to remain warm, subsequently, this has been rested for four hours to settle down. In the final stage, the yogurt is refrigerated in oder to be keep at as a fresh and for the later usage.

The flow chart elucidates a process by how yogurt is made
 at home. This production involves exactly eight steps.

In summary, the making of yogurt is beginning from heating of You use this word too often, consider replacing it withcreambuttermilkhalf-and-half
milk
 and ending at refrigerating the yogurt.

In the initial stage, You use this word too often, consider replacing it withcreambuttermilkhalf-and-half
milk
is boiled
 to 100 degree Possible spelling mistake found.Celsius
celsius
 on a stove This phrase/word is too simple and can be replaced with:previouslyprior to
before
 it is This phrase/word (depending on the context) can be potentially replaced with :retained
kept
 for cool down. At the same time, This phrase/word is too simple and can be replaced with:a number of
some
This phrase/word is too simple and can be replaced with:ancientagedmature
old
You use this word too often, consider replacing it withcreambuttermilkhalf-and-half
milk
, which should be thin, is This phrase/word (depending on the context) can be potentially replaced with :accrued
added
 to a This phrase/word is too simple and can be replaced with:tiny
little
 amount of This phrase/word (depending on the context) can be potentially replaced with :chillyfrosty
cold
You use this word too often, consider replacing it withcreambuttermilkhalf-and-half
milk
. This mixture is whisked
perfectly
 until this mixture is Consider using a past participle here: "become".become
became
This phrase/word is too simple and can be replaced with:consequently
so
 smooth and yogurt is blended
 completely.

In the step, the purely
 mixed yogurt, then This phrase/word (depending on the context) can be potentially replaced with :accrued
added
 to the slightly
 warmed You use this word too often, consider replacing it withcreambuttermilkhalf-and-half
milk
. After which, the mixture puts into a towel in order to remain warm, subsequently
, this has been rested
 for four hours to settle down. In the final stage, the yogurt is refrigerated
 in Possible spelling mistake found.Oderoverolderorderodorode
oder
 to be This phrase/word (depending on the context) can be potentially replaced with :retain
keep
 at as a fresh and for the later usage. 