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The charts below show the average percentages in typical meals of three types of nutrients, all of which may be unhealthy if eaten too much.

The pie charts compare the standard proportion of sodium, saturated fat, and added sugar in daily meals which are not good for health if consumed higher. It is measured in percentages. Overall, it is clear that in dinner there is the highest ratio of sodium and saturated fat while the ratio of added sugar is the highest in snacks although all three nutrients are the lowest in breakfast. In terms of dinner, sodium and saturated fat have the largest percentage which is 43% and 37% respectively whilst added sugar is only 23%. Regarding snacks, the amount of added sugar contributed the most which are 42%, followed by sodium and saturated fat accounted for only 14% and 21%. With regard to lunch, sodium and saturated fat, are relatively similar and contained 29% and 26% sequentially; however, added sugar is 19%. Furthermore, saturated fat and added sugar are exactly the same with 16%; hence, sodium is 14%.
The pie charts compare the standard proportion of sodium,
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saturated
You use this word too often, consider replacing it with
fat
, and
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added
You use this word too often, consider replacing it with
sugar
in daily meals which are not
This phrase/word (depending on the context) can be potentially replaced with :
good
for health if consumed higher. It
is measured
in percentages.

Overall
, it is
This phrase/word (depending on the context) can be potentially replaced with :
clear
that in dinner there is the highest ratio of sodium and
You use this word too often, consider replacing it with
saturated
You use this word too often, consider replacing it with
fat
while the ratio of
You use this word too often, consider replacing it with
added
You use this word too often, consider replacing it with
sugar
is the highest in snacks although all three nutrients are the lowest in breakfast.

In terms of dinner, sodium and
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saturated
You use this word too often, consider replacing it with
fat
have the largest percentage which is 43% and 37%
respectively
whilst
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added
You use this word too often, consider replacing it with
sugar
is
This phrase/word (depending on the context) can be potentially replaced with :
only
23%. Regarding snacks, the amount of
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added
You use this word too often, consider replacing it with
sugar
contributed the most which are 42%, followed by sodium and
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saturated
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fat
accounted for
This phrase/word (depending on the context) can be potentially replaced with :
only
14% and 21%.

With regard to lunch, sodium and
You use this word too often, consider replacing it with
saturated
You use this word too often, consider replacing it with
fat
, are
relatively
similar and contained 29% and 26%
sequentially
;
however
,
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added
You use this word too often, consider replacing it with
sugar
is 19%.
Furthermore
,
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saturated
You use this word too often, consider replacing it with
fat
and
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added
You use this word too often, consider replacing it with
sugar
are exactly the same with 16%;
hence
, sodium is 14%.
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IELTS academic The charts below show the average percentages in typical meals of three types of nutrients, all of which may be unhealthy if eaten too much.

Academic
  American English
4 paragraphs
155 words
6.5
Overall Band Score
Coherence and Cohesion: 7.0
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Lexical Resource: 5.5
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Grammatical Range: 6.5
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Task Achievement: 7.0
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    Present relevant ideas
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    Support ideas with relevant, specific examples
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