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The charts below show the average percentages in typical meals of three types of nutrients, all of which may be unhealthy if eaten too much.

The charts below show the average percentages in typical meals of three types of nutrients, all of which may be unhealthy if eaten too much. 9d0j
The given chart illustrates the proportion of daily intake of various nutrients including sodium, saturated fats and added sugar by the average person in USA intakes in every meal and snacks. The nutrients may be unhealthy if consumed too much. Overall, maximum nutrients are consumed in dinner whereas the least is consumed in breakfast. Added sugar is highly found in Snacks. Comparing dinner and lunch, In dinner 43% of sodium is added whereas 29% of sodium in lunch. 37% of saturated fat is added in dinner whereas 26% in lunch. The least 23% of added sugar is put up in dinner whereas only 19% in lunch.
The
This phrase/word (depending on the context) can be potentially replaced with :
given
chart illustrates the proportion of daily intake of various nutrients including sodium, saturated fats and
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added
sugar by the average person in USA intakes in every meal and snacks. The nutrients may be unhealthy if consumed too much.
Overall
, maximum nutrients
are consumed
in
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dinner
whereas the least
is consumed
in breakfast.
You use this word too often, consider replacing it with
Added
sugar is
highly
found in Snacks. Comparing
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dinner
and lunch, In
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dinner
43% of sodium is
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added
whereas 29% of sodium in lunch. 37% of saturated
This phrase/word (depending on the context) can be potentially replaced with :
fat
is
You use this word too often, consider replacing it with
added
in
You use this word too often, consider replacing it with
dinner
whereas 26% in lunch. The least 23% of
You use this word too often, consider replacing it with
added
sugar
is put
up in
You use this word too often, consider replacing it with
dinner
whereas
This phrase/word (depending on the context) can be potentially replaced with :
only
19% in lunch.
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IELTS academic The charts below show the average percentages in typical meals of three types of nutrients, all of which may be unhealthy if eaten too much.

Academic
  American English
1 paragraphs
106 words
This writing has been penalized,
text can't be
less than 250 words in Task 2
and less than 150 words in Task 1
5.0
Overall Band Score
Coherence and Cohesion: 5.5
  • Structure your answers in logical paragraphs
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    Include an introduction and conclusion
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  • Use cohesive linking words accurately and appropriately
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    Vary your linking phrases using synonyms
Lexical Resource: 5.5
  • Try to vary your vocabulary using accurate synonyms
  • Use less common question specific words that accurately convey meaning
  • Check your work for spelling and word formation mistakes
Grammatical Range: 6.5
  • Use a variety of complex and simple sentences
  • Check your writing for errors
Task Achievement: 7.0
  • Answer all parts of the question
  • ?
    Present relevant ideas
  • Fully explain these ideas
  • ?
    Support ideas with relevant, specific examples
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