Overall, there are six steps of production of milk and milk related products such as, cheese, cream, and butter. The process initiates with the milking of cow's milk by a machine and culminates with the delivery of packed milk to the supermarkets and shops.
Ath the beginnig, cows are grazed in a field and are milked by a milking machine twice a day. Then, all the milk is stored in a refrigeration storage and is delivered to the dairy in a milk tanker. The process of pasteurization takes place in the dairy milk to kill the microbes and make the milk safe to consume.
With regard to the remaining steps, some amount of pasteurized milk is used to make the cheese, cream, and butter while, remaining milk is packed for a delivery. All those packages of milk are delivered to the supermarkets and shops where, consumers can buy them.
Overall
, there are six steps of production of
milk
and
milk
related products such as, cheese, cream, and butter. The process initiates with the milking of cow's
milk
by a machine and culminates with the delivery of packed
milk
to the supermarkets and shops.
Ath
the
beginnig
, cows
are grazed
in a field and
are milked
by a milking machine twice a day. Then, all the
milk
is stored
in a refrigeration storage and
is delivered
to the dairy in a
milk
tanker. The process of pasteurization takes place in the dairy
milk
to kill the microbes and
make
the
milk
safe to consume.
With regard to the remaining steps,
some
amount of pasteurized
milk
is
used
to
make
the cheese, cream, and butter while, remaining
milk
is packed
for a delivery. All those packages of
milk
are delivered
to the supermarkets and shops where, consumers can
buy
them.