Overall, there are six steps of production of milk and milk related products such as, cheese, cream, and butter. The process initiates with the milking of cow's milk by a machine and culminates with the delivery of packed milk to the supermarkets and shops.
Ath the beginnig, cows are grazed in a field and are milked by a milking machine twice a day. Then, all the milk is stored in a refrigeration storage and is delivered to the dairy in a milk tanker. The process of pasteurization takes place in the dairy milk to kill the microbes and make the milk safe to consume.
With regard to the remaining steps, some amount of pasteurized milk is used to make the cheese, cream, and butter while, remaining milk is packed for a delivery. All those packages of milk are delivered to the supermarkets and shops where, consumers can buy them. 
 Overall
, there are six steps of production of  
milk
 and  
milk
 related products such as, cheese, cream, and butter. The process initiates with the milking of cow's  
milk
 by a machine and culminates with the delivery of packed  
milk
 to the supermarkets and shops. 
Ath
 the  
beginnig
, cows  
are grazed
 in a field and  
are milked
 by a milking machine twice a day. Then, all the  
milk
  is stored
 in a refrigeration storage and  
is delivered
 to the dairy in a  
milk
 tanker. The process of pasteurization takes place in the dairy  
milk
 to kill the microbes and  
make
 the  
milk
 safe to consume.
With regard to the remaining steps,  
some
 amount of pasteurized  
milk
 is  
used
 to  
make
 the cheese, cream, and butter while, remaining  
milk
  is packed
 for a delivery. All those packages of  
milk
  are delivered
 to the supermarkets and shops where, consumers can  
buy
 them.