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The line chart shows fish and meat consumption in Europe from 1979 to 2004

The line chart shows fish and meat consumption in Europe from 1979 to 2004 PVkEp
The line chart depicts the expenditure of fish and other types of meat of a nation in Europe over the period of 25 years from 1979 to 2004. From the graph, it is obvious that the amount of chicken’s meat made up the first place for the most consumption while other meat such as beef and lamb had an opposite trend. On the contrary, the figure of fish seems to have stayed unchanged through those years. Looking into more details, the consumption of chicken’s meat started from nearly 150 in 1979 and grew continuously until it peaked over 250 and seemed to have stayed stable in the last few years. In terms of fish, with the amount of over 50 in 1979, it remained the same data until 2004. On the other hand, beef’s consumption reached at over 200 in the first year of the period, but it fluctuated and peaked at nearly 250 in 1984 before decreasing dramatically at 100 in 2004. Similarly, the expenditure of lamb started with the amount of 150 and then, it went down considerably by nearly 100 at 50 in the last years of the period.
The line chart depicts the expenditure of fish and other types of
meat
of a nation in Europe
over
the period of 25 years from 1979 to 2004. From the graph, it is obvious that the amount of chicken’s
meat
made up the
first
place for the most consumption while other
meat
such as beef and lamb had an opposite trend.
On the contrary
, the figure of fish seems to have stayed unchanged through those years.

Looking into more
details
, the consumption of chicken’s
meat
started
from
nearly
150 in 1979 and grew
continuously
until it peaked
over
250 and seemed to have stayed stable in the last few years. In terms of fish, with the amount of
over
50 in 1979, it remained the same data until 2004.

On the other hand
, beef’s consumption reached at
over
200 in the
first
year
of the period,
but
it fluctuated and peaked at
nearly
250 in 1984
before
decreasing
dramatically
at 100 in 2004.
Similarly
, the expenditure of lamb
started
with the amount of 150 and then, it went down
considerably
by
nearly
100 at 50 in the last years of the period.
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IELTS academic The line chart shows fish and meat consumption in Europe from 1979 to 2004

Academic
  American English
3 paragraphs
192 words
6.5
Overall Band Score
Coherence and Cohesion: 7.0
  • Structure your answers in logical paragraphs
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    Vary your linking phrases using synonyms
Lexical Resource: 5.5
  • Try to vary your vocabulary using accurate synonyms
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  • Check your work for spelling and word formation mistakes
Grammatical Range: 6.0
  • Use a variety of complex and simple sentences
  • Check your writing for errors
Task Achievement: 7.0
  • Answer all parts of the question
  • ?
    Present relevant ideas
  • Fully explain these ideas
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    Support ideas with relevant, specific examples
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