The bar chart depicts statistically about the frequency of the United States people consumed the junk food over 2003 and 2013.
In general, there was a quite similar in trends regarding the fast-food consumption in the year of 2003, 2006, and 2013.
In the year of 2003, slightly above 30% of the US people consumed food at the fast-food merchant once in a week while around exactly 30% of the respondents just ate this food once or twice a month. In addition, there was approximately less than 5% of participants which were in high-risk of their health by consuming the fast-food on a daily basis. In the contrary, 5 percents of the people in the USA were never eat at fast food stalls.
The years later, the trend did not change significantly. The type of consumer which dominated the fast food consumers is the one who just only ate it one a week. The percentage stood at approximately 32%. Similar in the year 2003, only less than 5% of the people consumed routinely the junk food every day, whereas almost 5 percent of them said that they never ate junk food at the restaurant.
One decade after 2003, the awareness of the risk of junk food were seemingly raising among the American. The consumer ate the fast-food at the restaurant rose quite considerably to about nearly 35%. However, the trend of every day consumers has not been changed since 2006 and similar with the American who completely avoided junk food.
The bar chart depicts
statistically
about the frequency of the United States
people
consumed the
junk
food
over 2003 and 2013.
In general
, there was a quite similar in trends regarding the
fast
-food consumption in the
year
of 2003, 2006, and 2013.
In the
year
of 2003,
slightly
above 30% of the US
people
consumed
food
at the
fast
-food merchant once in a week while around exactly 30% of the respondents
just
ate
this
food
once or twice a month.
In
addition, there was approximately less than 5% of participants which were in high-
risk
of their health by consuming the
fast
-food on a daily basis.
In
the contrary, 5 percents of the
people
in the USA were never
eat
at
fast
food
stalls.
The years later, the trend did not
change
significantly
. The type of
consumer
which dominated the
fast
food
consumers
is the one who
just
only
ate
it one a week.
The
percentage stood at approximately 32%. Similar in the
year
2003,
only
less than 5% of the
people
consumed
routinely
the
junk
food
every day, whereas almost 5 percent of them said that they never
ate
junk
food
at the restaurant.
One decade after 2003, the awareness of the
risk
of
junk
food
were
seemingly
raising among the American. The
consumer
ate
the
fast
-food at the restaurant rose quite
considerably
to about
nearly
35%.
However
, the trend of every day
consumers
has not been
changed
since 2006 and similar with the American who completely avoided
junk
food
.